Thursday, September 23, 2010
Another breakfast in Cambodia
For my first two weeks in Cambodia I ate rice every day for breakfast. I didn't have eyes for noodle soup, I was too busy feasting on random meats and rice and pickled cucumbers. There's no other way to slice it, this is a wonderful way to wake up. Especially for just $1.
Since that time I have tried to restrain myself, as I figure I have two other meals a day to eat rice. I don't understand how people here metabolize 5-10 cups of rice a day, but I commend them for it.
Meal above from the infamous noodle shop on the corner of Street 5 and Street 136, Phnom Penh.